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Antimicrobial
01/24/2022
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By Franz Walker
Can you use manuka honey to treat wounds?
While the scientific and clinical focus on honey has led to the advent of “medical-grade” honey, there remains some lingering skepticism regarding the value of honey in wound care. With this in mind, a researcher conducted a review of studies on honey, particularly manuka honey, and its effects on wounds. Honey has been used to treat […]
08/02/2021
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By Mary Villareal
Medicinal plants: What you need to know about herbal antibiotics
Bacteria tend to develop resistance to industrial antibiotics sooner or later, but this isn’t the case with herbal antibiotics. Herbal antibiotics work in a way where bacteria resistance becomes unlikely, even futile. Medicinal plants, including herbal antibiotics, have been used in the management of infectious diseases since ancient times. In modern times, the effectiveness of many […]
04/15/2021
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By Evangelyn Rodriguez
Rose water is an antimicrobial and anti-inflammatory remedy for skin infections
Rosa damascena, commonly known as Damask rose, is one of the most important and medicinally useful members of the Rosaceae (rose) family. It is an ornamental plant widely used to make perfumes and is reported to have plenty of beneficial properties. According to multiple studies, Damask rose has anti-HIV, antibacterial, antioxidant, antitussive, hypnotic and antidiabetic properties. […]
03/22/2021
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By Evangelyn Rodriguez
Relieve digestive issues and fight cancer with Indian bael
Aegle marmelos, commonly known as bael in Nepal and India, is a plant that belongs to the Rutaceae, or citrus, family. It is native to Northern India but can also be found in Sri Lanka, Burma and Thailand. Also called shivaduma, or the tree of Shiva, bael is sacred to the Hindus and is commonly found growing near temples. […]
03/03/2021
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By Evangelyn Rodriguez
Validating the ethnomedicinal uses of Aegle marmelos, an Ayurvedic medicine
In this study, researchers from Australia and South Korea reviewed scientific evidence verifying the pharmacological activities of Aegle marmelos. Their article was published in the Journal of Integrative Medicine. A. marmelos is commonly known as bael in Nepal and India. It is a member of the Rutaceae, or citrus family. Bael is a valuable medicinal plant and […]
01/20/2021
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By Evangelyn Rodriguez
Investigating the antioxidant and antimicrobial properties of three plants from the Cyperaceae family
In this study, researchers investigated the antimicrobial, antioxidant and chemical properties of plants from the Cyperaceae (sedges) family. Their findings were published in the Journal of Medicinal Plants Research. Some members of the Cyperaceae family have been extensively studied for their bioactive compounds. For their experiment, the researchers investigated plants like Kyllinga odorata (fragrant spikesedge), Oxycaryum cubensis (Cuban bulrush) […]
11/19/2020
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By Evangelyn Rodriguez
Rosa damascena hydrosol found to reduce the pathogenicity of microbes and inhibit skin inflammation
Researchers at Teikyo University in Japan investigated the effects of Damask rose (Rosa damascena) water on the growth of Candida albicans and methicillin-resistant Staphylococcus aureus (MRSA) and on the function of neutrophils, which are key regulators of inflammatory reactions. They reported their findings in an article published in Biological and Pharmaceutical Bulletin. Hydrosol prepared from the flowers of R. damascena is traditionally […]
10/01/2020
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By Evangelyn Rodriguez
This Moroccan plant is a natural reservoir of antioxidant and antibacterial compounds
Ziziphus lotus, known by its common name jujube, is a shrub from the buckthorn (Rhamnaceae) family. It is native to the Mediterranean region but can also be found in the Moroccan Sahara and in Somalia. A close relative of the Chinese date (Z. jujuba) — an herb used in Traditional Chinese medicine — jujube is […]
09/16/2020
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By Virgilio Marin
The incredible science-backed health benefits of cumin
Merchants in early civilizations traded a host of prized possessions. Many of them include spices, treasured not only for their culinary uses but also for their medicinal properties. One such spice is cumin, which is made from the dried seeds of the Cuminum cyminum plant of the parsley family. Various cultures around the world use cumin seeds and powder as both a spice and […]
07/29/2020
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By Evangelyn Rodriguez
Essential oils of Etlingera plants are rich in antimicrobial compounds
Plants in the genus Etlingera belong to the ginger (Zingiberaceae) family and are native to the Indo-Pacific region. They have long been used as traditional medicines by indigenous communities and are also known for their culinary applications. Studies suggest that Etlingera plants are rich in biologically active volatile components that contribute to their medicinal properties. Despite […]
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